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Tasty, quick, easy weeknight meals from the very popular MasterChef NZ winner Chelsea Winter. Chelsea's bestselling first book At my table is loved by many for its tasty and hearty recipes. Her second book contains the same relaxed, accessible style of Kiwi food but it focuses more on 'week-night' style meals that are quick and easy to whip up. And as with all Chelsea's recipes, they are absolutely delicious. It's a lively and fast-paced book, pitched nicely for young families who are pushed for time. Chelsea is fun and high-energy and her new book reflects this perfectly - it's casual, young, spontaneous, fresh and bright. Her food is good straight-forward Kiwi food - mainstream and unpretentious.Two of her most popular recipes are chicken pie and strawberry cheesecake. Delicious and no-fuss.
A stylish cookbook from the talent behind the award-winning blog TopWithCinnamon.com Since her early teens Izy Hossack has been developing delicious recipes and styling and photographing them with a flair well beyond her years—and recording it all on her blog, topwithcinnamon.com. Now an internet phenomenon, her site gets over 350,000 hits a month and was shortlisted in the Saveur Food Blog Awards 2013. Her recipes are regularly featured in the press and online, including on jamieoliver.com and Buzzfeed. With the same passion and extraordinary talent, Izy has now compiled a collection of her favorite recipes for all occasions in her first cookbook. Here she showcases her impressive skill for food photography and styling, as well as her natural ability to produce delicious, wholesome recipes. This is approachable, flavorsome home cooking with a modern, fresh twist.
100 clever recipes and tips from the world's best food magazine.
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel’s Kitchen ties in to 13-part primetime television.
Everyone in the family will love Tana Ramsay's simple and delicious recipes. The secret, says the author of the bestselling Tana Ramsay's Family Kitchen, is easy recipes and basic ingredients. Whatever the occasion –school-night suppers, family entertaining, picnic treats or weekend baking– Tana has a fool-proof solution that will work every time.
Mumsnet Best Cookbook winner, Fay Ripley, is back with a no-fuss collection of simple, tasty recipes to take you from Monday to Sunday with ease.

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