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Now in full color with over 300 new photos and illustrations, "Hydroponics for Everyone" is the latest incarnation of the bestselling guide to gardening the simple and practical way. Included in this guide are sections on new technologies and products, expanded information on growing 10% more plants, and a revised global listing of equipment suppliers for every gardening need.
Richly illustrated, this bible of hydroponic gardening will increase your harvests above and beyond what you thought was possible. Whether their roots are in water, in the air, in coconut coir, or in clay pebbles, hydroponics allows you to grow healthy plants and harvest fruits and vegetables 365 days a year. From basic gardening tips for beginners to high-tech installations and professional know-how, this comprehensive guidebook brings together everything you ever wanted to know about the art of hydroponics. This new edition has been expanded to include a chapter on current trends, and it will answer all your questions about urban gardening, planted walls, bioponics, sustainable micro-farms, and kitchen farms. HydroScope® Adresses and websites Trade shows and fairs Over 1,700 professional entries
Richly illustrated, this bible of hydroponic gardening will increase your harvests above and beyond what you thought was possible. Whether their roots are in water, in the air, in coconut coir, or in clay pebbles, hydroponics allows you to grow healthy plants and harvest fruits and vegetables 365 days a year. From basic gardening tips for beginners to high-tech installations and professional know-how, this comprehensive guidebook brings together everything you ever wanted to know about the art of hydroponics. This new edition has been expanded to include a chapter on current trends, and it will answer all your questions about urban gardening, planted walls, bioponics, sustainable micro-farms, and kitchen farms. HydroScope® Adresses and websites Trade shows and fairs Over 1,700 professional entries
Learn How to Grow Your Own Food With The Ultimate DIY Beginner's Guide to Hydroponics! Do you want to know where your food comes from? How about picking the tomatoes from your own garden for dinner? HYDROPONICS IS A MODERN PRACTICE OF GROWING PLANTS RIGHT AT HOME. READ ON TO LEARN HOW TO BECOME A MASTER GARDNER! Hydroponics means growing fruits, vegetables, plants and herbs in home gardens, either indoors or outdoors. Hydroponic practices allow plants to grow with minimal requirements, and with no soil. Instead, the plants are continually fed with mineral and nutrient solutions. They are put under watering and light regimes that yield the best results. And, they can grow anywhere. The amazing science behind hydroponics makes it possible for everyone to start growing their own food. Once you go through this book, you will know everything there is to know to become a master gardener! Is there anything more cool than being so independent you grow your own supply? In this guide, you will learn about: History of hydroponics and the way it evolved to its modern-day practices Different types and forms of hydroponics The entire process of growing summarized Cost and benefits The equipment you need to get started How to start your own hydroponics business How to choose which plants to grow and how to maintain your garden Maybe you don't know much about agriculture, or you have no particular interest in it. Once you read this book, you will not be able to resist the drive to plant! Hydroponics makes it easy to grow your own supply of vegetables, fruits and plants. Having your own garden means never wondering if something is organic or not - you control the whole process! Are you ready to grow your garden? Scroll up, Click on 'Buy Now with 1-Click', and Get Your Copy!
Revolutionary hydroponic/soilless advances are being achieved by efficiently improving results with the application of new concepts, methods, and equipment. The new edition of a bestseller, Hydroponics: A Practical Guide for the Soilless Grower has been revised to reflect these advances with new chapters that provide essential information on greenhouse design, function, and methods for crop production and management. With approximately 40% additional material in the second edition, the book is a state-of-the-art, comprehensive guide. The second edition begins with the concepts of how plants grow and then describes the requirements necessary to be successful when using various hydroponic and soilless growing methods. The major focus is on the nutritional requirements of plants and how best to prepare and use nutrient solutions for different plants using various growing systems under a wide range of environmental conditions. Supported by a wealth of tables, figures, and nutrient formulas the book provides clear explanations of the advantages and disadvantages of each hydroponic growth system. Appropriate for a wide audience, this edition is a practical guide, overview, and handy reference for advanced hobbyists, commercial growers, and researchers.

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