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Previously, the concept of organic gardening was limited to have some green place in the house to sit and enjoy the evening tea or to enhance the aesthetic feel of one's home, office, etc. Organic gardening was taken in the context of breeding flowers and trees only. This field was also limited to the people who were gardener by profession or who have had just little time or interest to give their place a natural look or ambient. However, in the current time the concept of gardening is totally revised. The people have started their own organic gardening business or farms even in urban areas. In current technological advancement, the farming has turned into making more profit and for it, the chemicals are commonly utilized to kill pesticides and to increase production.
The interest in organic fruit and vegetables has never been greater. As people grow ever more suspicious of the chemicals used in food production, more and more gardeners are keen to grow their own vegetables and fruit while steering away from synthetic insecticides and pesticides. In this book John Fedor draws on both his training as a biochemist and his extensive gardening experience to explain exactly why and how to garden organically. He includes ground plans for gardens of all sizes, all the information you need on organic techniques such as soil care and composting, and an extensive illustrated directory of fruit and vegetables, with cultural information and recommended varieties. This is a book for beginners and experienced gardeners alike and set to become the standard reference manual on organic gardening.
The popularity of organic gardening continues to rise as people seek to control the quality and freshness of the food they eat. And organic gardening isn?t just about creating delicious healthy food for the table: it?s also about supporting delicate ecosystems and working without the use of chemicals. This comprehensive handbook of organic gardening techniques is full of practical information on sowing and growing fruit, vegetables, herbs, and other plants. From selecting the right tools to propagation, crop rotation, growing on supports, training greenhouse crops, watering, weed control?all of the essentials are here. Protecting crops from pests and diseases is dealt with comprehensively, along with extensive advice on storing and preserving your produce after the harvest. Packed full of information, with useful tips throughout, Organic Gardening Techniques is a thorough reference guide for every organic gardener. Inside Organic Gardening Techniques Comprehensive guide to gardening the organic way, from preparing the soil to caring for your crops. Easy-to-use format, with information on getting started, sowing from seed, propagating, watering, crop protection, and much more. Essential gardening techniques are explained and illustrated with clear diagrams, helping you get the most from your productive garden. Includes practical projects that anyone who is able to wield a hammer and saw can easily construct, from building a compost bin and potting bench to making cloches and cold frames.
You won’t believe your eyes when you see the size of your harvest! In High-Yield Vegetable Gardening, authors Colin McCrate and Brad Halm show how you can make your food garden much more productive, no matter how big or small it is. You’ll learn their secrets for preparing the soil, selecting and rotating your crops, and mapping out a specific customized plan to make the most of your space and your growing season. Packed with the charts, tables, schedules, and worksheets you need — as well as record-keeping pages so you can repeat your successes next year — this book is an essential tool for the serious gardener.
What's Inside Backyard Gardening in Winter Backyard Vegetable Gardening in Winter is a useful resource that can help you achieve self-sufficiency during the winter season, especially when the prices of store-bought produce reach sky high. With proven and timeless techniques in backyard gardening, you will appreciate how unbelievably easy and manageable it is to produce homegrown fruits and vegetables in the challenging winter season. And soon enough, your backyard winter garden will become ripe with rewards and fruits of your hardwork. This book contains essential information in successful backyard gardening for the winter season. Some of the topics covered in its 8 chapters include: • How essential and possible it is to take care of a backyard garden in winter. • Fruits and vegetables that easily thrive during the winter season, without artificial heat and electricity. • How to get started with your backyard winter garden, including the selection of location, tools, soil and fertilizers. • Tips and techniques in keeping a backyard garden thriving all winter long, including watering, mulching, and planting dimensions. • Natural ways to manage pests and diseases that may infect your winter plants. • Benefits and techniques in creating a homemade compost. After reading this book, you should: • Find inspiration to dig your garden beds even at the latter part of the year. • Consider a small selection of winter plants to start with. As soon you begin to see that you can indeed make fruits and vegetables grow even in cold climate, inspiration will refuel itself. • Know how to protect your winter produce in a more natural and organic way. • Manage to perennially grow fruits and vegetables that you thought would only survive in other seasons. • Find yourself immensely enjoying the products of your labor, from the backyard garden right to your dining table.
Demonstrates how to transform a backyard into a sanctuary for wildlife such as birds, butterflies, and insects.

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