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New love takes the cake in the third novel in #1 New York Times bestselling author Nora Roberts's Bride Quartet. Wedding baker Laurel McBane is surrounded by romance working at Vows wedding planning company with her best friends Parker, Emma, and Mac. But she's too low-key to appreciate all the luxuries that their clients seem to long for. What she does appreciate is a strong, intelligent man, a man just like Parker's older brother Delaney, on whom she's had a mega-crush since childhood. But some infatuations last longer than others, and Laurel is convinced that the Ivy League lawyer is still out of her reach. Plus, Del is too protective of Laurel to ever cross the line with her-or so she thinks. When Laurel's quicksilver moods get the better of her-leading to an angry, hot, all-together mind-blowing kiss with Del—she'll have to quiet the doubts in her mind to turn a moment of passion into forever... Don't miss the other books in the Bride Quartet Vision in White Bed of Roses Happy Ever After From the Paperback edition.
Natalia Chambers is a successful singer/songwriter whose star is on the rise. But Nat has a problem. She can’t seem to write any new music and the pressure is on to write a follow-up to her last record. The fact that her last girlfriend betrayed her and left her with a wounded heart certainly isn’t helping any. When Nat comes home from her latest tour, she’s ready for some serious R&R. The last thing she expects is a stunning pastry chef named Maddy LaDuke to send her tumbling (literally) head over heels. As Nat spends more time with Maddy she discovers a side benefit—it seems that their romance may hold the key to that serious writer’s block problem. Just when Nat thinks she’s ready for something big with Maddy, an old flame arrives and tries to burn it all down. Will Nat and Maddy be able to put their hearts on the line and find trust in each other? Dana Piccoli takes readers on journey of sweet romance and second chances with her debut novel, Savor the Moment.
Dornacher's fourth book can encourage readers to take the time to appreciate the precious blessings in life that so often go unnoticed. These blessings include love, beauty, joy, comfort and quiet.
Winner of the 2001 James Beard Foundation/KitchenAid Book Awards, National First Place in Entertaining and Special Occasions Category. Features triple-tested recipes from great cooks, chefs, and caterers????????????????????????????????????????????????????????????????????????????????????????????????perfect for everyday family meals in addition to special occasions. Other awards include 2001 Foreword Magazine Book of the Year, Second Place; 2001 PMA Finalist Benjamin Franklin Award, Finalist; 2001 Writer's Digest Magazine Award; Cookbook Honorable Mention Award; 2001 Independent Publisher Book Award, Finalist.
Wedding baker Laurel McBane is surrounded by romance working at Vows wedding planning company with her best friends Parker, Emma, and Mac. Low-key and unpretentious, she longs for the seemingly unreachable Ivy League lawyer Delaney, Parker's older brother.
In this collection of 11 timeless short stories, we meet Grayson Goodman, a traveling businessman, who encounters people dealing with challenging situations in life that are no different than our own. Discover how they cope with the unexpectedly difficult circumstances they face and how Goodman touches their lives with words that ring with simple, honest clarity. Goodman introduces us to an executive in Miami, Fla., facing difficult economic times and yet striving to keep her company intact; a world-renowned, frustrated artist in Cayenne, French Guiana, whose music is leaked to the public before his album was completed and many others. As we share in his conversations, we travel with Goodman on his warm-hearted and inspiring journey to different establishments throughout the world as he searches to find the answers to the difficult questions we all face. Savor the Moments: includes stories about love, loss, compassion, and ultimately, the most powerful force in all of our lives--hope.
There’s nothing quite like a hot, soothing bowl of soup. It’s a leisurely meal—a purposeful one that offers pause for reflection between every savory spoonful. What if you approached every meal as if it were that delicious bowl of soup? In Reinventing the Meal, you’ll learn how to reconnect with your body, mind, and world with a three-course approach to mindful eating. Inside, you’ll find mindfulness exercises to help you slow down and enjoy your food, pattern-interruption meditations to infuse presence into your eating life, and unique stress management tips to prevent emotional overeating. In addition, you’ll discover a wealth of philosophical perspectives that will inspire you to focus on the quality of your eating experience, rather than on the quantity of what you eat. Designed to help you embrace the ritual of eating (and discover the power of mindful meditation in the process), this book will ultimately change the way you view your meals—as not only sustenance for the body, but for the soul as well.

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