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This isn't your traditional noodle soup cookbook. It's a mix-and-match guide to building the dish you want to eat. First, you'll choose your noodle. Next, pick your soup, whether it's a broth from scratch or one that starts from a box or can. Finally, decide on the proteins, vegetables, and flourishes that will give your bowl color and character-the Oracle will show you the best way to prep nearly any topping you can dream up. Within these pages, you'll find tried-and-true flavor combinations and start-to-finish bowl recipes, but they're here to entice and inspire, not constrain. Add to them, subtract from them, and shatter the boundaries between ramen, saimin, and pho.
"CHICKEN TENDERS," Part Four Warning: Sissies will need an adult diaper before reading this one. No joke. No lie. This will be the most talked about issue of CHEW in years
As a second daughter, Grace Andreas never had to worry about the intrigues of the Elder Races. But when her sister, Petra, and Petra's husband are both killed, Grace inherits the Power and responsibilities of the Oracle of Louisville, as well as her sister's two young children - neither of which she is prepared for. Yet, she is not alone. Khalil, Demonkind and Djinn prince of House Marid - driven by his genuine caring for the children - has decided to make himself a part of the household both as their guardian and as an exasperating counterpoint to Grace's impudence toward the Elder Races. But when an attempt is made on Grace's life, she realises that Khalil is the only one who can protect her - and offer her more than a mortal man . . .
A dark comedy about the stratification of society; unforgiving big business, socially acceptable insanity and a search for a reality where one can live and find happiness in the midst of it all...and there is the timeless wisdom... always appreciate and support your local strippers.
Gives instructions on how to create a divination deck using pressed flowers or artwork, or a deck of wood or stone, and provides the divinatory interpretations of 71 flowers, herbs, and trees.
An account of an Austrian mountain climber's escape from a British internment camp in India during World War II and his twenty-one-month journey through the Himalayas to safety in the Forbidden City of Lhasa in Tibet.
As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used in centuries-old soup traditions and offer dozens of recipes from the medieval era through World War II.
" The Temples of Lhasa is a comprehensive survey of historic Buddhist sites in the Tibetan capital of Lhasa. The study is based on the Tibetan Heritage Fund's official five-year architectural conservation project in Tibet, during which the author and his team had unlimited access to the buildings studied. The documented sites span the entire known history of Tibetan Buddhist art and architecture from the 7th to the 21st centuries The book is divided into thirteen chapters, covering all the major and minor temples in historic Lhasa. These include some of Tibet's oldest and most revered sites, such as the Lhasa Tsukla-khang and Ramoche, as well as lesser-known but highly important sites such as the Jebumgang Lha-khang, Meru Dratsang and Meru Nyingpa. It is illustrated with numerous color plates taken over a period of roughly 15 years from the mind-1980s to today and is augmented with rare photographs and reproductions of Tibetan paintings. This book also provides detailed architectural drawings and maps made by the project. Each site has been completely surveyed, documented and analyzed. The history of each site has been written - often for the first time - based on source texts and survey results, as well as up-to-date technology such as carbon dating, dendrochronology, and satellite data. Tibetan source texts and oral accounts have also been used to reconstruct the original design of the sites. Matthew Akester has contributed translations of Tibetan source texts, including excerpts from the writings of the Fifth and Thirteenth Dalai Lamas. This documentation of Tibetan Buddhist temple buildings is the most detailed of its kind, and is the first professional study of some of Tibet's most significant religious buildings. The comparative analysis of Tibetan Buddhist architecture covers 13 centuries of architectural history in Tibet."--Publisher's website.
The end-all-be-all guide to ramen from Ivan Orkin, the iconoclastic New York-born owner of Tokyo's top ramen shop. While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen. Ivan Ramenchronicles Orkin's journey from dyed-in-the-wool New Yorker to the chef and owner of one of Japan's most-loved ramen restaurants, Ivan Ramen. His passion for ramen is contagious, his story fascinating, and his recipes to-die-for, including master recipes for the fundamental types of ramen, and variations on each. Likely the only chef in the world with the knowledge and access to convey such a candid look at Japanese cuisine to a Western audience, Orkin is perfectly positioned to author what will be the ultimate English-language overview on ramen and all of its components.
Advertising expenditure data across ten media: consumer magazines, Sunday magazines, newspapers, outdoor, network television, spot television, syndicated television, cable television, network radio, and national spot radio. Lists brands alphabetically and shows total ten media expenditures, media used, parent company and PIB classification for each brand. Also included in this report are industry class totals and rankings of the top 100 companies of the ten media.
Describes the histories, geographical features, and governments of as well as hotels, dining fare, nightlife, customs, and places of interest in the Philippines, Indonesia, Malaysia, Singapore, Thailand and Burma
This informative guide gives you the inside scoop on Tucson -- where you can sunbathe end swim in the morning, ski in the afternoon (part of the year), watch a heart-stopping sunset over desert sands and finish the day with world-class dining, the symphony, opera, plays, galleries or a casino. With 350 days of sunshine per year, you can count on great weather for s mountain hike, a bike ride on one of Tucson's many trails or 18 holes of golf. You can visit the Old West's ghost towns by train, explore the desert by horseback or soar above it all in a hot-air balloon. Whether you're planning retirement, a family relocation, a business trip or a vacation to the city known as the center of gravity to stargazers everywhere. The Insides' Guide RM to Tucson will help you keep your feet going in the right direction -- even if your head is in the stars.
Tucson features towering saguaro and spectacular sunsets, myriad outdoor recreation opportunities, and a high-tech city with a laid-back atmosphere. This sunny locale includes a thriving arts community that embraces Native American and Spanish culture. Visitors, residents, and those considering retirement in the area will all benefit from this book.

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